 |
 Kasumi 10 in Yanagi Sashimi Knife $150.00 Time Remaining: 1d 2h 59m |
 Long Japanese Sushi Sashimi Knife Yanagi 27cm SR270 S $29.99 Time Remaining: 22d 10h 1m Buy It Now for only: $29.99 |
 Long Japanese Sushi Sashimi Knife Yanagi 30cm SR300 S $39.99 Time Remaining: 19d 13h 12m Buy It Now for only: $39.99 |
 Japanese SAKAI CarbonSteel YANAGIBA Sashimi Knife 240mm $52.99 Time Remaining: 26d 18h 44m Buy It Now for only: $52.99 |
 Japanese Sumi Sashimi Sushi Knife $24.99 Time Remaining: 13h 47m Buy It Now for only: $24.99 |
 Japanese SAKAI CarbonSteel YANAGIBA Sashimi Knife 270mm $66.99 Time Remaining: 8d 23h 27m Buy It Now for only: $66.99 |
 Japanese Sekizo Sushi Chef Sashimi Knife Yanagi SK 4 $24.99 Time Remaining: 13d 11h 38m Buy It Now for only: $24.99 |
 Japanese YAMAWAKU Yanagiba Sashimi chef knife Houchou $59.00 Time Remaining: 18d 20h 50m Buy It Now for only: $59.00 |
 Japanese SEKIRYU Sushi Sashimi Knife w Holes SR410 $19.08 Time Remaining: 22d 2h 24m Buy It Now for only: $19.08 |
 CHEF SASHIMI SUSHI KNIFE 8 BLADE HIGH CARBON STAINLESS STEEL NEW UPDATE $18.95 Time Remaining: 1d 5h 45m Buy It Now for only: $18.95 |
 Stainless Steel Sushi Sashimi Knife Concords Sushi Knife Very Rare $19.54 Time Remaining: 19d 54m Buy It Now for only: $19.54 |
 Japanese Kitchen Sushi Yanagiba Sashimi Knife SR400 $24.99 Time Remaining: 23d 4h 5m Buy It Now for only: $24.99 |
 Japanese Mikihisa Op Yanagiba Takobiki Sashimi Kitchen knife Houchou HRC MT63 $87.50 Time Remaining: 17d 16h 54m Buy It Now for only: $87.50 |
 Japanese SEKIRYU Sushi Sashimi Knife SR400 $18.50 Time Remaining: 20d 14h 52m Buy It Now for only: $18.50 |
 Japanese Sushi Chef Yanagi Sashimi Knife Narihara FC 75 $24.99 Time Remaining: 22d 10h 30m Buy It Now for only: $24.99 |
 JAPANESE SUSHI SASHIMI KNIFE SANTOKUNAKIRI MEAT DEBA $3.95 Time Remaining: 29d 11h 12m Buy It Now for only: $3.95 |
 Japanese sushi chef knife Sashimi knife YOSHIHIRO Takobiki KASUMI 30cm $179.99 Time Remaining: 16d 8h 18m Buy It Now for only: $179.99 |
 Mercer Japanese Style 10 Sashimi Knife M24010 $30.95 Time Remaining: 11d 10h 55m Buy It Now for only: $30.95 |
 Japanese SAKAI Blue Steel Yanagiba Sashimi Knife 270mm $223.99 Time Remaining: 26d 18h 48m Buy It Now for only: $223.99 |
 Japanese Non Stick Yanagiba Sashimi Sushi Knife SR410 $24.99 Time Remaining: 17d 13h 39m Buy It Now for only: $24.99 |
 Japanese Mikihisa kodeba chef knife Houchou sashimi 31 $24.98 Time Remaining: 2d 9h 51m |
 Sugimoto Stainless Steel Japanese Kitchen Fillet Knife Sashimi Bocho15cm Blade $84.99 Time Remaining: 12d 1h 20m Buy It Now for only: $84.99 |
 JAPANESE LONG SUSHI SASHIMI CHEF KNIFE $24.89 Time Remaining: 9h 23m Buy It Now for only: $24.89 |
 Sashimi Knife $20.00 Time Remaining: 4d 21h 39m Buy It Now for only: $20.00 |
 Hoan Sashimi Knife 8 $5.49 Time Remaining: 26d 8h 40m Buy It Now for only: $5.49 |
 Classic Japanese Fillet Sashimi Knife 11 Cutlery $59.80 Time Remaining: 21d 21h 58m Buy It Now for only: $59.80 |
 13 Japanese Sekizo Sashimi Sushi Fish Kitchen Knife $17.99 Time Remaining: 20d 8h 57m Buy It Now for only: $17.99 |
 Sashimi Knife Japanese Sushi Fish Kitchen Knife NEW $43.99 Time Remaining: 27d 7h 10m Buy It Now for only: $43.99 |
 Japanese SAKAI White Steel Yanagiba Sashimi Knife 270mm $139.99 Time Remaining: 24d 15h 58m Buy It Now for only: $139.99 |
 MV SHARP MV 400 SUSHI SASHIMI KNIFE SUMIKAMA BRAND NEW $55.00 Time Remaining: 26d 13h 14m Buy It Now for only: $55.00 |
 Japanese sushi sashimi knife YOSHIHIRO Yanagi Honyaki 30cm Top quality $669.99 Time Remaining: 19d 9h 16m Buy It Now for only: $669.99 |
 Sashimi Knife Made in Japan $20.00 Time Remaining: 28d 16h 6m Buy It Now for only: $20.00 |
 JAPANESE STYLE SUSHI SASHIMI KNIFE SANTOKUNAKIRI SANTOKU PERFORATED $6.49 Time Remaining: 29d 14h 52m Buy It Now for only: $6.49 |
 Classic Japanese Fillet Sashimi Knife 95 Cutlery $58.00 Time Remaining: 12d 19h 43m Buy It Now for only: $58.00 |
 Japanese SAKAI White Steel Yanagiba Sashimi Knife 270mm $139.99 Time Remaining: 24d 15h 58m Buy It Now for only: $139.99 |
 Japanese SAKAI YANAGIBA Sashimi Knife LEFT HANDED 270mm $99.99 Time Remaining: 14d 19h 3m Buy It Now for only: $99.99 |
 Bunmei 12 inch Tako Sashimi Sushi Knife NEW $131.95 Time Remaining: 9d 7h 1m Buy It Now for only: $131.95 |
 Brand New Professional IO Shen Mastergrade Sashimi knife 270 mm $65.55 Time Remaining: 13d 4h 43m Buy It Now for only: $65.55 |
 Japanese SAKAI CarbonSteel YANAGIBA Sashimi Knife 300mm $92.99 Time Remaining: 14d 18h 56m Buy It Now for only: $92.99 |
 Japanese Mikihisa ko deba chef knife Houchou Sashimi 31 $33.00 Time Remaining: 12d 11h 53m Buy It Now for only: $33.00 |
 Japanese Mikihisa yanagiba chef knife Houchou Sushi sashimi Opt3 $28.13 Time Remaining: 2d 13h 21m |
 Japanese Traditional Style Yanagiba Sashimi Knife 210mm $26.49 Time Remaining: 24d 22h 38m Buy It Now for only: $26.49 |
 Japanese Sekiryu Sashimi Santoku Sushi Knife SR410 110 $39.99 Time Remaining: 17d 13h 32m Buy It Now for only: $39.99 |
 Japanese SAKAI White No1 Steel Yanagiba Sashimi Knife 270mm $255.99 Time Remaining: 19d 17h 47m Buy It Now for only: $255.99 |
 Japanese SAKAI White Steel Yanagiba Sashimi Knife 300mm $175.99 Time Remaining: 24d 15h 58m Buy It Now for only: $175.99 |
 Mercer Japanese Style 12 Sashimi Knife M24012 $32.95 Time Remaining: 11d 10h 57m Buy It Now for only: $32.95 |
 Japanese SAKAI White Steel Yanagiba Sashimi Knife 300mm $175.99 Time Remaining: 24d 15h 58m Buy It Now for only: $175.99 |
 New Shun Pro 8 1 4 Yanagiba Knife VG0004 Sushi Sashimi Kai Kochmesser Slicing $139.95 Time Remaining: 16d 17h 56m Buy It Now for only: $139.95 |
 Kasumi Chef Knife 37CM 14 for Sushi Sashimi Japan Made $145.70 Time Remaining: 20d 12h 56m Buy It Now for only: $145.70 |
 Messermeister Mu Bamboo 10 Sashimi Knife $129.95 Time Remaining: 6d 5h 48m Buy It Now for only: $129.95 |
 Japanese Cooking KinfeSASHIMI Knife Small Kinfe Set $59.99 Time Remaining: 11d 10h 7m Buy It Now for only: $59.99 |
 Japanese SAKAI White No1 Steel Yanagiba Sashimi Knife 300mm $299.99 Time Remaining: 19d 17h 47m Buy It Now for only: $299.99 |
 Bunmei 10 1 2 inch Tako Sashimi Sushi Knife NEW $116.95 Time Remaining: 9d 7h 1m Buy It Now for only: $116.95 |
 GLOBAL YOSHIKIN G 11 25cm Sashimi Sushi Knife $145.00 Time Remaining: 17d 28m Buy It Now for only: $145.00 |
 Messermeister Mu Micarta 10 Sashimi Knife $149.95 Time Remaining: 6d 5h 48m Buy It Now for only: $149.95 |
 Chroma Haiku 8 3 4 Sashimi Knife $127.95 Time Remaining: 6d 5h 47m Buy It Now for only: $127.95 |
 Messermeister Mu Bamboo 81 2 Sashimi Knife $119.95 Time Remaining: 6d 5h 48m Buy It Now for only: $119.95 |
 JAPANESE SUSHI SASHIMI KNIFESANTOKU NAKIRI BUTCHER BREAD Deba Meat knife $22.99 Time Remaining: 10d 13h 53m Buy It Now for only: $22.99 |
 Global 25cm Yoshikin Sashimi Knife w New Global Whetstone and Blade Guides $175.00 Time Remaining: 20d 6m Buy It Now for only: $175.00 |
 Kyocera KT 200 HIP D Kyotop Damascus 825 Inch Sashimi Knife $250.00 Time Remaining: 8d 6h 19m Buy It Now for only: $250.00 |
 Galaxy Sashimi knife $15.00 Time Remaining: 2d 20h 26m |
 Chroma Haiku Kurouchi Tosa 4 1 4 Ko Yanagi Sashimi Knife $174.95 Time Remaining: 6d 5h 48m Buy It Now for only: $174.95 |
 Chroma Haiku Kurouchi Tosa 8 1 2 Ko Yanagi Sashimi Knife $232.95 Time Remaining: 6d 5h 48m Buy It Now for only: $232.95 |
 Handmade VG10 Steel Sashimi Fillet Knife 12 $67.00 Time Remaining: 24d 16h 20m Buy It Now for only: $67.00 |
 Chroma Haiku Pro 10 3 4 Sashimi Knife $829.95 Time Remaining: 6d 5h 48m Buy It Now for only: $829.95 |
 DEXTER RUSSELL INTL 31441 10 SASHIMI KNIFE $35.80 Time Remaining: 9d 3h 4m Buy It Now for only: $35.80 |
 Messermeister Mu Micarta 81 2 Sashimi Knife $149.95 Time Remaining: 6d 5h 47m Buy It Now for only: $149.95 |
 Japanese SAKAI White Steel Yanagiba Sashimi Knife 300mm LEFT HANDED $263.99 Time Remaining: 4d 1h 26m Buy It Now for only: $263.99 |
 New Shun Pro 2 II 6 1 2 Deba Knife VGE0165D Sushi Sashimi VGE 0165D Japan Kai $349.95 Time Remaining: 3d 3h 11m Buy It Now for only: $349.95 |
 Japanese SAKAI White Steel Yanagiba Sashimi Knife 300mm $175.99 Time Remaining: 14d 18h 43m Buy It Now for only: $175.99 |
 Chroma Haiku Kurouchi Tosa 5 1 2 Ko Yanagi Sashimi Knife $197.95 Time Remaining: 6d 5h 48m Buy It Now for only: $197.95 |
 Chroma Haiku Kurouchi Tosa 6 3 4 Ko Yanagi Sashimi Knife $207.95 Time Remaining: 6d 5h 48m Buy It Now for only: $207.95 |
 Japanese sushi chef knife Sashimi knife Yanagi YOSHIHIRO Honyaki 27cm $599.99 Time Remaining: 15d 14h 47m Buy It Now for only: $599.99 |
 Sashimi Knife Made in Japan $70.00 Time Remaining: 19d 15h 46m Buy It Now for only: $70.00 |
 Japanese sushi chef knife Sashimi YOSHIHIRO Blue steel Damascus Yanagi 33cm $724.99 Time Remaining: 24d 8h 14m Buy It Now for only: $724.99 |
 Japanese yanagiba knife 270mm sushi sashimi $109.00 Time Remaining: 26d 14h 8m Buy It Now for only: $109.00 |
 Nice gift Japan Steel Sashimi Fillet Knife 8 inch $51.00 Time Remaining: 11d 21h 3m Buy It Now for only: $51.00 |
 Ceramic Yanagi ba Japanese kitchen sashimi sushi knife $174.99 Time Remaining: 28d 48m Buy It Now for only: $174.99 |
 Mercer Japanese Style 4 Piece Deba Knife Set Deba Usuba Sashimi Santuku $107.50 Time Remaining: 18d 11h 59m Buy It Now for only: $107.50 |
 Mercer Japanese Style 3 Piece Knife Set Santoku Usuba Sashimi $82.95 Time Remaining: 9d 4h 22m Buy It Now for only: $82.95 |
 Kikuichi Carbon Yanagi Sashimi Knife 240mm $50.00 Time Remaining: 8d 4h 52m Buy It Now for only: $125.00 |
 Bunmei 10 1 2 inch Yanagi Sashimi Sushi Knife NEW $132.95 Time Remaining: 2d 3h 3m Buy It Now for only: $132.95 |
 STAINLESS STEEL JAPANESE SUSHI SASHIMI CUTTING KNIFE FOR KITCHEN FOOD BAR $119.99 Time Remaining: 8d 5h 18m Buy It Now for only: $119.99 |
 Kyocera Revolution Series 7 Personal Sashimi Knife $249.99 Time Remaining: 27d 3h 18m Buy It Now for only: $249.99 |
 SUSHI SASHIMI KNIFE 85 YANAGI WHETSTONE 1000 GRIT $45.00 Time Remaining: 5d 1h 4m Buy It Now for only: $45.00 |
 Kasumi 10 Knife for Sushi Sashimi Japan Made New $299.00 Time Remaining: 5d 12h 2m Buy It Now for only: $299.00 |
 Japanese sushi sashimi chef knife Yanagi YOSHIHIRO Ginsan ko 30cm $369.99 Time Remaining: 18d 14h 39m Buy It Now for only: $369.99 |
 Global 10 inch Yanagi Sashimi Sushi Knife NEW $149.95 Time Remaining: 4d 11h 3m Buy It Now for only: $149.95 |
 Japanese sushi chef knife Sashimi YOSHIHIRO Blue steel Damascus Yanagi 30cm $549.99 Time Remaining: 11d 8h 33m Buy It Now for only: $549.99 |
 Kasumi 10 Knife for Sushi Sashimi Japan Made New $281.06 Time Remaining: 20d 13h 1m Buy It Now for only: $281.06 |
 Kasumi Chef Knife 37CM 14 for Sushi Sashimi Japan Made $155.00 Time Remaining: 5d 12h 2m Buy It Now for only: $155.00 |
 12 30cm Global G 14 Yanagi Sashimi Sushi Knife NEW $169.95 Time Remaining: 6d 7h 26m Buy It Now for only: $169.95 |
 DEXTER RUSSELL INTL 31446 12 SASHIMI KNIFE FACTORY BRAND NEW $39.96 Time Remaining: 12d 5h 19m Buy It Now for only: $39.96 |
 DEXTER RUSSELL INTL 31446 12 SASHIMI KNIFE FACTORY BRAND NEW $39.96 Time Remaining: 12d 2h 42m Buy It Now for only: $39.96 |
 Global 10 inch Yanagi Sashimi Sushi Knife Left Handed NEW $179.95 Time Remaining: 9d 7h 1m Buy It Now for only: $179.95 |
 GLOBAL YOSHIKIN G 14 30cm Sashimi Sushi Knife Chef $210.00 Time Remaining: 17d 30m Buy It Now for only: $210.00 |
 9 1 2 Sashimi Knife NEW $66.08 Time Remaining: 21d 13h 33m Buy It Now for only: $66.08 |
 10 3 4 Sashimi Knife NEW $77.28 Time Remaining: 21d 13h 33m Buy It Now for only: $77.28 |
 Japanese Sushi Sashimi knife TOSAICHI 170mm $80.00 Time Remaining: 18h 52m Buy It Now for only: $80.00 |
 Global 12 inch Tako Sashimi Sushi Knife NEW $204.95 Time Remaining: 9d 7h 2m Buy It Now for only: $204.95 |
Sashimi Knife
Easy Steps of Making Maki Sushi
Making Maki Sushi is easy. The steps are very basic and easy to follow.
Maki is a famous and favorite Japanese dish. It can be any kind of sushi rolled with rice and nori (also known as seaweed) inside. "Maki" in Japanese means "roll."
There are many kinds of maki, depending on the filling used. For example, there is California maki. This is salmon and mango rolled in rice and seaweed. Kappa maki is cucumber rolled in rice. And tekka maki is tuna fish rolled in rice.
Uramaki is more complex. Only an expert chef can do it to perfection. The easier ones to make are temaki. Temaki is often served in social gatherings at home.
There are several maki sushi according to thickness of the roll. Hosomaki is the most common and is made of thin rolls. By thin, it means the rolls are slender, with small strips of every ingredient inside. Hosamaki is cut to small sizes before serving.
Thicker rolls are called futomaki. These are thick because of the many ingredients inside. Thick roll can measure 1 to 1 ½ inches in diameter. Most futomaki are made of vegetables like radish and cucumber. Some have eggs also. Like hosamaki, futomaki is also commonly cut to small pieces before serving. However, in big festivals, it is served in whole uncut rolls.
Next, there is also the uramaki, wherein the rice is outside the roll. And temaki is a cone-shaped sushi rice roll.
When making maki, remember to freeze raw fish or seafood first below 4oF to kill any possible pathogens or parasites that may be harmful when consumed.
In making a maki sushi, one should have a sharp knife, and bamboo mat. A rice cooker is optional. It just makes it easier to cook rice. There is a special sushi knife with only one sharpened edge. It is advisable to use this when you can buy one, instead of using an ordinary kitchen knife.
Maki Sushi Recipe
Ingredients:
Sashimi-grade fish or sushi
Nori (thin sheet of seaweed)
Wasabi
Vegetables or other fillings (e.g. asparagus, avocado, cucumber)
Short-grained rice with sticky consistency
Vinegar rice
Gari (thinly sliced ginger roots)
Soy sauce
First make the sushi rice. Prepare the vinegar rice. Combine it with heated salt and sugar. Cook rice, making sure it will have a sticky consistency. It is the suitable type of rice for spreading on the nori.
Lay out the bamboo mat and place a plastic wrap on top. Lay out the nori, with the shinier side facing down. Slightly wet your hands and take a handful of rice. Spread it evenly and thinly on the nori. Leave a margin of half inch on all sides of the nori. Put the other ingredients in the middle.
Next, hold the two ends of the bamboo mat and roll it away from you. Make sure that the food tightens as you roll. Don't roll too tightly though or the fillings will fall out.
Unfold the bamboo carefully, making sure the rolled food does not break. Place the rolled sushi in a cutting board and slice it evenly to several pieces. Serve it with soy sauce dip on the side.
About the Author
For more information on
Sushi Knives
and
Sushi Plates
please visit our website.
Generally, how deep would a stomach wound have to be to be fatal (details inside)?
Just imagine the average girl (lets say 18, healthy, average height & weight) suffered a wound to the umbilical/hypogastric "region" of the stomach.
This wound was caused by a sterilised Sashimi knife (which is long and thin with a very sharp edge) and is about 3-4 inches in length.
Approximately, how deep would it have to be to be fatal?
And what if a traditional Chef's Knife (thicker than a Sashimi knife, with a slightly duller edge) was used - would the answer be different?
if it hit an artery it would be fatal whatever
Unsui Japanese Sashimi Knife (Yanagi-bocho)